Spring Fling - A Big Cookie Lab
WEDNESDAYs Middle/High School School Teens 12-17
Available spots
Service Description
Get ready to level up your cookie game! In this high-energy, hands-on class we’ll make bakery-style S’more Stuffies which are cookies packed with melty chocolate, toasted marshmallow, and graham cracker crunch; no campfire required. Then we’ll master the art of big breakfast cookies with a decadent an unique combination of crunchy goodness. Yes, you can eat these cookies for breakfast. This class is all about confidence and baking creativity. Expect big smiles, flour-dusted aprons and loads of cookies! This is a hands-on class and students leave with two boxes of beautiful cookies. On the Menu: Big Breakfast Cookies (yes, you can eat these for breakfast!) Big S'more Stuffies (smore stuffed choco-chip cookies) NOTE: Class minimum is three students -bring a friend! This class meets once Friday, April 3rd from 2-4:30pm. While parents/guardians are always welcome to watch, in our experience, participants are more apt to try new things when on their own. Feel free to drop-off.
Upcoming Sessions
What is your cancellation policy?
Due to the fact that our cooking classes require preparation, supplies, and perishable food items that must be purchased ahead of time we do not issue returns or refunds. No exceptions. A class exchange may be made for another class up to three days before the class date. No refunds, returns, or exchanges will be given three days or less before the class date. No-shows forfeit class with no refunds, returns, or exchanges. CAMP COOK, LLC RESERVES THE RIGHT TO CANCEL OR RESCHEDULE ALL SERVICES OFFERED. In the event a service/class is cancelled, all participants will be notified, and full refunds given.
Questions?
Camp Cook Kitchen
20631 Behrens Pass Lane, Cypress, TX, USA
281-855-9779
letsconnect@camp-cook.org