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Let's Rodeo: Classic Carnival Foods 1

Neurodiverse Adults 18+ LUNCH BUNCH THURSDAYS

Starts Mar 12
50 US dollars
Camp Cook Kitchen

Available spots


Service Description

Rodeo season is here! Love carnival food? This class is for students who want to make easy and healthier versions at home. Participants learn how to recreate rodeo favorites using fresh ingredients and healthier cooking techniques. Get ready to enjoy these yummy recipes almost guilt-free. This is a hands-on class. Students make all recipes and sit down to lunch together the last 30 minutes of class. Let's go! On the Menu: Hand-dipped Cowboy Corndogs Hand-cut Cheese Fries Mini Cookie Dough Pies NOTE: This class meets Thursday afternoon from 12:30pm-2:30pm. While parents/guardians are always welcome to watch, in our experience, participants are more apt to try new things when on their own. Feel free to drop-off.


Upcoming Sessions


What is your cancellation policy?

Due to the fact that our cooking classes require preparation, supplies, and perishable food items that must be purchased ahead of time we do not issue returns or refunds. No exceptions. A class exchange may be made for another class up to three days before the class date. No refunds, returns, or exchanges will be given three days or less before the class date. No-shows forfeit class with no refunds, returns, or exchanges. CAMP COOK, LLC RESERVES THE RIGHT TO CANCEL OR RESCHEDULE ALL SERVICES OFFERED. In the event a service/class is cancelled, all participants will be notified, and full refunds given.


Questions?

  • Camp Cook Kitchen

    20631 Behrens Pass Lane, Cypress, TX, USA

    281-855-9779

    letsconnect@camp-cook.org


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