Our mission is to teach people to CONNECT and THRIVE in the kitchen.
A Bunch of SuperFUNdamentals II
Neurodiverse Adults 18+ LUNCH BUNCH THURSDAYS SUMMER EDIT
Available spots
Service Description
Who said basics can’t be fun? These need-to-know basics build confidence for independently navigating in and around the kitchen all while incorporating what we learn into some easy and yummy recipes! We’ll cover everyday tools, utensils and their uses, basic knife skills, kitchen safety 101, staple ingredients and their uses. In this class students focus on the awesome air fryer. This small appliance is a versatile and staple piece of kitchen equipment that is easy to use. Students will discover the magic of the air fryer, learning to create an easy, delicious meal. Expect lots of fun, smiles, and creations students will be proud to share (or eat themselves). This is a hands-on experience and students make all recipes. Menu: Crunchy Chicken Strips, Fancy Baked Three Cheese Mac, Fruity Pick-up Pies NOTE: This class has a three-participant minimum. Please have participants wear comfortable, closed-toe shoes and tie long hair back. Cellphones aren't allowed anywhere in kitchen or at the table. There will be a designated spot for belongings/cellphones. While parents/guardians are always welcome to watch, in our experience, participants are more apt to try new things when on their own. Feel free to drop-off.
Upcoming Sessions
What is your cancellation policy?
Due to the fact that our cooking classes require preparation, supplies, and perishable food items that must be purchased ahead of time we do not issue returns or refunds. No exceptions. A class exchange may be made for another class up to three days before the class date. No refunds, returns, or exchanges will be given three days or less before the class date. No-shows forfeit class with no refunds, returns, or exchanges. CAMP COOK, LLC RESERVES THE RIGHT TO CANCEL OR RESCHEDULE ALL SERVICES OFFERED. In the event a service/class is cancelled, all participants will be notified, and full refunds given.
Questions?
Camp Cook Kitchen
20631 Behrens Pass Lane, Cypress, TX, USA
281-855-9779
letsconnect@camp-cook.org